Encore: Food: The Root Causes of Our Healthcare, Economic and Social Crises with Robert F. Kennedy Jr.
Mark Hyman
Jan 15, 2025
Mindsip insights from this episode:
Discover C15, a groundbreaking essential fatty acid for health improvement
A fat called C15, found in the supplement Fatty15, is the first essential fatty acid to be discovered in over 90 years and is clinically proven to improve various health markers.
Understand evolutionary cravings to combat junk food addiction
Our evolutionary craving for sugar and fat, a survival mechanism for storing energy in times of scarcity, has become a liability with the constant availability of ultra-processed foods.
Leverage NIH funding to support science for public health litigation
The NIH should be used to fund studies that create a sufficient body of science to enable successful lawsuits against companies causing public health harm.
Hold scientific journals accountable for publishing fake research
Scientific journals that publish fake, industry-funded science should be held responsible and litigated against under racketeering laws for the damage they cause to public health.
Address conflict of interest at NIH due to Bayh-Dole Act
The 1980 Bayh-Dole Act allows NIH scientists to collect royalties on drugs they help develop, creating a massive conflict of interest that subsumes their regulatory function.
Reduce ultra-processed food to lower mortality risk
For every 10% of your diet that consists of ultra-processed food, your risk of death increases by 14%.
Address environmental toxins to combat chronic disease epidemics
Genes can provide a vulnerability, but epidemics of chronic disease are caused by ubiquitous environmental toxins introduced into the population.
Address widening death gap between rich and poor Americans
While the wealth gap has increased 39% since 1980, the 'death gap' between rich and poor Americans has increased by a staggering 570%.
Address chronic diseases to reduce COVID death rates
The average American who died from COVID had 3.8 chronic diseases, indicating the underlying poor health of the population was the primary driver of the high death rate.
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