
The Diet My Patients Use to CRUSH Visceral Fat
Brad Stanfield
Sep 5, 2025
Mindsip insights from this episode:
Set protein intake to 1.2 grams per kilogram for muscle preservation
For most patients, a recommended protein target is 1.2 grams per kilogram of *ideal* body weight per day to help preserve muscle mass during weight loss.
Discover next-generation weight loss drugs for better results
New medications like Tirzepatide, which combines GLP-1 and GIP agonists, appear to be even more effective for weight loss and blood sugar control than GLP-1 drugs like Ozempic.
Increase fiber intake to reduce calorie consumption and lose weight
One study found that eating an extra 14 grams of fiber per day was associated with a 10% decrease in calories consumed, leading to significant weight loss.
Lose 1kg to lower HbA1c by 0.1%
For every one kilogram of weight lost, patients with type 2 diabetes saw a 0.1 percentage point drop in their HbA1c levels, a measure of long-term blood sugar control.
Recognize temporary nature of diet-induced weight loss
Analyses of weight loss strategies show that much of the weight lost at the six-month mark is regained by twelve months, with about 80% of total weight lost being regained within five years.
Create energy deficit for effective weight loss
An extensive analysis of weight loss strategies concluded that creating an energy deficit is the most important factor for weight loss, more so than the specific macronutrient composition of the diet.
Target visceral fat to combat insulin resistance
Subcutaneous fat (under the skin) does not seem to cause insulin resistance, but visceral fat stored deep around the organs is strongly linked to it.
Focus on calorie restriction for effective fat loss, regardless of diet type
A 2022 study found no statistically significant difference in visceral fat loss between low-carb, unprocessed-carb, and whole-grain diets, as long as calories were restricted.
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