“Your Breakfast Glucose Spike controls the rest of your Day!”

Physionic

Dec 27, 2025

Episode description

JOIN THE PHYSIONIC INSIDERS [PREMIUM CONTENT]
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HEALTH AUTONOMY [COURSE]
Learn to Analyze & Apply Studies for Yourself: https://bit.ly/healthautonomy

JOIN THE COMMUNITY
Join my Community [It’s Free!]: https://bit.ly/PhysionicCommunity2

EMAIL LIST
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HIRE ME FOR CONSULTING:
Consulting: https://bit.ly/3dmUl2H

Created with Biorender

Jessie on Meal Timing: https://www.youtube.com/watch?v=3WS8HkAlgjU
Glucose Spikes a Concern?: https://youtu.be/k-AmOXW2-VI?si=C8FHdzjtl9Zf2Ou-
Original Video: https://youtu.be/MxovSnvSO4E?si=kFmmNyS2TQX9a85R

0:00 - Introduction
1:12 - Glucose Spikes at Breakfast control your Day
5:02 - Protein, the Savior
6:50 - The Anti-Glucose Spike Hack
9:39 - Are Glucose Spikes even a Concern?
12:40 - Main Points/Key Take-Aways

References
[1] Li J, Janle E, Campbell WW. Postprandial Glycemic and Insulinemic Responses to Common Breakfast Beverages Consumed with a Standard Meal in Adults Who Are Overweight and Obese. Nutrients. 2017;9(1):32. Published 2017 Jan 4. doi:10.3390/nu9010032

[2] Atkinson FS, Brand-Miller JC, Foster-Powell K, Buyken AE, Goletzke J. International tables of glycemic index and glycemic load values 2021: a systematic review. Am J Clin Nutr. 2021;114(5):1625-1632. doi:10.1093/ajcn/nqab233

[3] Xiao K, Furutani A, Sasaki H, Takahashi M, Shibata S. Effect of a High Protein Diet at Breakfast on Postprandial Glucose Level at Dinner Time in Healthy Adults. Nutrients. 2022;15(1):85. Published 2022 Dec 24. doi:10.3390/nu15010085

[4] Gunnerud UJ, Ostman EM, Björck IM. Effects of whey proteins on glycaemia and insulinaemia to an oral glucose load in healthy adults; a dose-response study. Eur J Clin Nutr. 2013;67(7):749-753. doi:10.1038/ejcn.2013.88

[5] Codella R, Benedini S, Paini S, et al. Effect of Sugar versus Mixed Breakfast on Metabolic and Neurofunctional Responses in Healthy Individuals. J Diabetes Res. 2017;2017:9634585. doi:10.1155/2017/9634585

[6] Ratliff J, Leite JO, de Ogburn R, Puglisi MJ, VanHeest J, Fernandez ML. Consuming eggs for breakfast influences plasma glucose and ghrelin, while reducing energy intake during the next 24 hours in adult men. Nutr Res. 2010;30(2):96-103. doi:10.1016/j.nutres.2010.01.002

[7] Shukla AP, Iliescu RG, Thomas CE, Aronne LJ. Food Order Has a Significant Impact on Postprandial Glucose and Insulin Levels. Diabetes Care. 2015;38(7):e98-e99. doi:10.2337/dc15-0429

[8] Freckmann G, Hagenlocher S, Baumstark A, et al. Continuous glucose profiles in healthy subjects under everyday life conditions and after different meals. J Diabetes Sci Technol. 2007;1(5):695-703. doi:10.1177/193229680700100513

CRITIQUES, RULES, AND NOTES

Be aware of the following rules before posting comments:
- Please do not post summaries of the video in the comments - it damages retention on the video and YouTube is less likely to promote it (these videos cost me a lot of money to produce).

Critiques of my work are welcome! Please be aware of the following notes & rules before submitting critique:

Be mindful that this content is not all encompassing on the subject at hand and is self-limited for brevity to reach a wider audience. Also, be aware that I receive hundreds of YouTube comments per day, so the only way your critique can be considered is if you follow the steps outlined below. Finally, YouTube auto-deletes links, so I do not see most comments with links attached.

RULES:
If your comment is rude, you will be banned.
If your comment is not about the studies/topics at hand (i.e. extending to other outcomes not discussed) or offers critique with no scientific basis, it is unlikely to receive a response.

If you can follow these rules, I will try to address your critique and if there is merit, I will add an AMENDMENT to the content in question and pin it so everyone can see it (thank you!).

Please use the following link to submit your critique: https://bit.ly/PhysionicCritique

Disclaimer: None of the information provided by this brand is a replacement for your physician's advice. This brand is information for the sake of knowledge and the options of choice it provides, not in any way a personalized prescription. Please consult your physician before making any health related changes.

#glucosegoddess #glucosemetabolism #healthyeatinghacks

Episode description

JOIN THE PHYSIONIC INSIDERS [PREMIUM CONTENT]
Join the Physionic Insiders: https://bit.ly/PhysionicInsiders2

HEALTH AUTONOMY [COURSE]
Learn to Analyze & Apply Studies for Yourself: https://bit.ly/healthautonomy

JOIN THE COMMUNITY
Join my Community [It’s Free!]: https://bit.ly/PhysionicCommunity2

EMAIL LIST
1-2 Weekly Email of Value [It’s Free!]: http://bit.ly/2AXIzK6

HIRE ME FOR CONSULTING:
Consulting: https://bit.ly/3dmUl2H

Created with Biorender

Jessie on Meal Timing: https://www.youtube.com/watch?v=3WS8HkAlgjU
Glucose Spikes a Concern?: https://youtu.be/k-AmOXW2-VI?si=C8FHdzjtl9Zf2Ou-
Original Video: https://youtu.be/MxovSnvSO4E?si=kFmmNyS2TQX9a85R

0:00 - Introduction
1:12 - Glucose Spikes at Breakfast control your Day
5:02 - Protein, the Savior
6:50 - The Anti-Glucose Spike Hack
9:39 - Are Glucose Spikes even a Concern?
12:40 - Main Points/Key Take-Aways

References
[1] Li J, Janle E, Campbell WW. Postprandial Glycemic and Insulinemic Responses to Common Breakfast Beverages Consumed with a Standard Meal in Adults Who Are Overweight and Obese. Nutrients. 2017;9(1):32. Published 2017 Jan 4. doi:10.3390/nu9010032

[2] Atkinson FS, Brand-Miller JC, Foster-Powell K, Buyken AE, Goletzke J. International tables of glycemic index and glycemic load values 2021: a systematic review. Am J Clin Nutr. 2021;114(5):1625-1632. doi:10.1093/ajcn/nqab233

[3] Xiao K, Furutani A, Sasaki H, Takahashi M, Shibata S. Effect of a High Protein Diet at Breakfast on Postprandial Glucose Level at Dinner Time in Healthy Adults. Nutrients. 2022;15(1):85. Published 2022 Dec 24. doi:10.3390/nu15010085

[4] Gunnerud UJ, Ostman EM, Björck IM. Effects of whey proteins on glycaemia and insulinaemia to an oral glucose load in healthy adults; a dose-response study. Eur J Clin Nutr. 2013;67(7):749-753. doi:10.1038/ejcn.2013.88

[5] Codella R, Benedini S, Paini S, et al. Effect of Sugar versus Mixed Breakfast on Metabolic and Neurofunctional Responses in Healthy Individuals. J Diabetes Res. 2017;2017:9634585. doi:10.1155/2017/9634585

[6] Ratliff J, Leite JO, de Ogburn R, Puglisi MJ, VanHeest J, Fernandez ML. Consuming eggs for breakfast influences plasma glucose and ghrelin, while reducing energy intake during the next 24 hours in adult men. Nutr Res. 2010;30(2):96-103. doi:10.1016/j.nutres.2010.01.002

[7] Shukla AP, Iliescu RG, Thomas CE, Aronne LJ. Food Order Has a Significant Impact on Postprandial Glucose and Insulin Levels. Diabetes Care. 2015;38(7):e98-e99. doi:10.2337/dc15-0429

[8] Freckmann G, Hagenlocher S, Baumstark A, et al. Continuous glucose profiles in healthy subjects under everyday life conditions and after different meals. J Diabetes Sci Technol. 2007;1(5):695-703. doi:10.1177/193229680700100513

CRITIQUES, RULES, AND NOTES

Be aware of the following rules before posting comments:
- Please do not post summaries of the video in the comments - it damages retention on the video and YouTube is less likely to promote it (these videos cost me a lot of money to produce).

Critiques of my work are welcome! Please be aware of the following notes & rules before submitting critique:

Be mindful that this content is not all encompassing on the subject at hand and is self-limited for brevity to reach a wider audience. Also, be aware that I receive hundreds of YouTube comments per day, so the only way your critique can be considered is if you follow the steps outlined below. Finally, YouTube auto-deletes links, so I do not see most comments with links attached.

RULES:
If your comment is rude, you will be banned.
If your comment is not about the studies/topics at hand (i.e. extending to other outcomes not discussed) or offers critique with no scientific basis, it is unlikely to receive a response.

If you can follow these rules, I will try to address your critique and if there is merit, I will add an AMENDMENT to the content in question and pin it so everyone can see it (thank you!).

Please use the following link to submit your critique: https://bit.ly/PhysionicCritique

Disclaimer: None of the information provided by this brand is a replacement for your physician's advice. This brand is information for the sake of knowledge and the options of choice it provides, not in any way a personalized prescription. Please consult your physician before making any health related changes.

#glucosegoddess #glucosemetabolism #healthyeatinghacks

Mindsip insights from this episode:

Add protein to meals to reduce blood glucose spikes

Adding protein to a meal, even when keeping the amount of carbohydrates the same, is a proven way to reduce the subsequent blood glucose spike.

Prioritize food combinations over sugar content for stable glucose levels

The combination of foods you eat has a bigger impact on glucose spikes than just the sugar content of one item, making it an insufficient predictor on its own.

Consume sweets after savory meals to slow glucose absorption

The best time to eat starchy or sweet foods is for dessert after a savory meal, as the food already in your stomach will slow the absorption of glucose.

Prioritize insulin sensitivity to manage glucose levels

If your glucose remains high long after meals, the most effective strategy is to improve your overall insulin sensitivity rather than just managing individual spikes.

Ignore temporary glucose spikes for healthy individuals

For generally healthy people, the temporary glucose spikes that return to normal within two hours are likely not a cause for concern, contrary to popular social media narratives.

Monitor glucose levels to stay below 140 mg/dL within two hours of eating

The key clinical measure is not the peak of a glucose spike, but whether your blood glucose returns to below 140 mg/dL (7.8 mmol/L) within two hours of eating.

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