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REFERENCES
[Study 301] Shen SC, Gong C, Jin KQ, et al.Omega-3 fatty acid supplementation and coronary heart disease risk: A meta-analysis of randomized controlled clinical trials. Front. Nutr. 2022; 9:809311. Published 2022 Feb 03. doi:10.3389/fnut.2022.809311

[Study 302] Yu F, Qi S, Ji Y, et al. Effects of omega-3 fatty acid on major cardiovascular outcomes: systematic review and meta-analysis. Medicine. 2022; 101:30(e29556). Published 2022. doi: http://dx.doi.org/10.1097/MD.0000000000029556

[Study 303] Weinberg R, Brook R, Rubenfire M, et al. Cardiovascular impact of nutritional supplementation with omega-3 fatty acids: JACC Focus Seminar. Journal of the American College of Cardiology. 2021; 77(5):593-608. Published 2021. doi: https://doi.org/10.1016/j.jacc.2020.11.060

[Study 304] Yan J, Liu M, Yang D, et al. Efficacy and safety of omega-3 fatty acids in the prevention of cardiovascular disease: a systematic review and meta-analysis. Cardiovascular Drugs and Therapy. 2022. Published 2022 Sep 14. doi: https://doi.org/10.1007/s10557-022-07379-z

[Study 305] Irfan A, Haider S, Nasir A, et al. Assessing the efficacy of omega-3 fatty acids + statins vs. statins only on cardiovascular outcomes: a systematic review and meta-analysis of 40,991 patients. Current Problems in Cardiology. 2024 Epub 2023; 49(2):102245. Published 2024 Feb. doi: https://doi.org/10.1016/j.cpcardiol.2023.102245

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